Specials
Thursday
February 5th
Korean Style Marinated Wagyu Flat Iron Steak, Steamed Rice, Marinated Cucumbers, Pickled Carrots, Spicy Aioli $45
04:00 PM - 09:00 PM
Friday
February 6th
Lobster Crab Cakes, Remoulade $22
04:00 PM - 09:00 PM
Friday
February 6th
Korean Style Marinated Wagyu Flat Iron Steak, Steamed Rice, Marinated Cucumbers, Pickled Carrots, Spicy Aioli $45
04:00 PM - 09:00 PM
Friday
February 6th
Sweet Tea Brined Fried Chicken w/Praline Sauce, Mashed Potatoes, Bacon Jam Brussel Sprouts $30
04:00 PM - 09:00 PM
Friday
February 6th
Grilled Redfish & Shrimp, Courtbouillion Sauce, Steamed Rice, Grilled Asparagus $35
04:00 PM - 09:00 PM
Saturday
February 7th
Korean Style Marinated Wagyu Flat Iron Steak, Steamed Rice, Marinated Cucumbers, Pickled Carrots, Spicy Aioli $45
04:00 PM - 09:00 PM
Saturday
February 7th
Grilled Redfish & Shrimp, Courtbouillion Sauce, Steamed Rice, Grilled Asparagus $35
04:00 PM - 09:00 PM
Saturday
February 7th
Sweet Tea Brined Fried Chicken w/Praline Sauce, Mashed Potatoes, Bacon Jam Brussel Sprouts $30
04:00 PM - 09:00 PM
Saturday
February 7th
Lobster Crab Cakes, Remoulade $22