Specials

Thursday
February 19th

Seafood Stuffed Mushrooms, Garlic Herb Butter $16

04:00 PM - 09:00 PM

Thursday
February 19th

Fried Green Tomatoes, Shrimp Remoulade $16

04:00 PM - 09:00 PM

Thursday
February 19th

Seared Scallops & Shrimp, Bucatini Pasta, Lemon Garlic Cream Sauce, Shaved Parmesan $36

04:00 PM - 09:00 PM

Thursday
February 19th

Grilled Chilean Sea Bass, Mashed Potatoes, Zydeco Beans, Herb Beurre Blanc $48

04:00 PM - 09:00 PM

Thursday
February 19th

Red Wine Braised Wagyu Beef Cheeks, Creole Cream Cheese Grits, Bacon Jam Brussels, Pan Sauce, Crispy Onions $48

04:00 PM - 09:00 PM

Thursday
February 19th

16 oz. USDA Prime Grilled Ribeye, Mashed Potatoes, Grilled Asparagus, Sauce Diane $70

04:00 PM - 09:00 PM

Thursday
February 19th

Red Velvet Cheesecake, Passionfruit Coulis $15

04:00 PM - 09:00 PM

Thursday
February 19th

Brûlée Banana Tart, Vanilla Wafer Crust, Vanilla Filling, Bruleed Bananas $12

04:00 PM - 09:00 PM

Thursday
February 19th

Creme Brulee, Fresh Fruit $12

04:00 PM - 09:00 PM

Friday
February 20th

Brûlée Banana Tart, Vanilla Wafer Crust, Vanilla Filling, Brulee Bananas $12

04:00 PM - 06:00 PM

Friday
February 20th

Seafood Stuffed Mushrooms, Garlic Herb Butter $16

04:00 PM - 09:00 PM

Friday
February 20th

Fried Green Tomatoes, Shrimp Remoulade $16

04:00 PM - 09:00 PM

Friday
February 20th

Seared Scallops & Shrimp, Bucatini Pasta, Lemon Garlic Cream Sauce, Shaved Parmesan $36

04:00 PM - 09:00 PM

Friday
February 20th

Red Wine Braised Wagyu Beef Cheeks, Creole Cream Cheese Grits, Bacon Jam Brussels, Pan Sauce, Crispy Onions $48

04:00 PM - 09:00 PM

Friday
February 20th

16 oz. USDA Prime Grilled Ribeye, Mashed Potatoes, Grilled Asparagus, Sauce Diane $70

04:00 PM - 09:00 PM

Friday
February 20th

Grilled Chilean Sea Bass, Mashed Potatoes, Zydeco Beans, Herb Beurre Blanc $48

04:00 PM - 09:00 PM

Friday
February 20th

Creme Brulee, Fresh Fruit $12

04:00 PM - 09:00 PM

Friday
February 20th

Red Velvet Cheesecake, Passionfruit Coulis $15

04:00 PM - 09:00 PM

Friday
February 20th

Chocolate Mousse, Mocha Caramel Sauce $12

04:00 PM - 09:00 PM

Saturday
February 21st

Seafood Stuffed Mushrooms, Garlic Herb Butter $16

04:00 PM - 09:30 PM

Saturday
February 21st

Fried Green Tomatoes, Shrimp Remoulade $16

04:00 PM - 09:30 PM

Saturday
February 21st

Grilled Chilean Sea Bass, Mashed Potatoes, Zydeco Beans, Herb Beurre Blanc $48

04:00 PM - 09:30 PM

Saturday
February 21st

Seared Scallops & Shrimp, Bucatini Pasta, Lemon Garlic Cream Sauce, Shaved Parmesan $36

04:00 PM - 09:30 PM

Saturday
February 21st

Red Wine Braised Wagyu Beef Cheeks, Creole Cream Cheese Grits, Bacon Jam Brussels, Pan Sauce, Crispy Onions $48

04:00 PM - 09:30 PM

Saturday
February 21st

16 oz. USDA Prime Grilled Ribeye, Mashed Potatoes, Grilled Asparagus, Sauce Diane $70

04:00 PM - 09:30 PM

Saturday
February 21st

Creme Brulee, Fresh Fruit $12

04:00 PM - 09:30 PM

Saturday
February 21st

Chocolate Mousse, Mocha Caramel Sauce $12

04:00 PM - 09:30 PM

Saturday
February 21st

Red Velvet Cheesecake, Passionfruit Coulis $15

04:00 PM - 09:30 PM