Specials
Thursday October 5th
Chocolate Mousse Cake with Honey/Blood Orange Glaze $12
06:00 PM - 09:00 PM
Cheesecake Silhouette $10
06:00 PM - 08:30 PM
Friday October 6th
Sous Vide Duck Breast, Blueberry Demi Glace, Bacon Jam Brussel Sprouts $ 32
06:00 PM - 09:00 PM
Cheesecake Silhouette $10
06:00 PM - 08:30 PM
20 oz Bone In Ribeye with 2 sides $45
06:00 PM - 09:00 PM
Soy Ginger Glaze Tuna Steak with Orzo Stir Fry $29
06:00 PM - 08:30 PM
Chocolate Mousse Cake with Honey/Blood Orange Glaze $12
06:00 PM - 09:00 PM
Saturday October 7th
Grilled Scallop Appetizer (4) $16
04:00 PM - 06:00 PM
Cheesecake Silhouette $10
06:00 PM - 08:30 PM
Chocolate Mousse Cake with Honey/Blood Orange Glaze $12
06:00 PM - 08:30 PM
Sous Vide Duck Breast, Blueberry Demi Glace, Bacon Jam Brussel Sprouts $ 32
06:00 PM - 08:30 PM
Soy Ginger Glaze Tuna Steak with Orzo Stir Fry $29
06:00 PM - 08:30 PM
Sunday October 8th
Cheesecake Silhouette $10
06:00 PM - 08:30 PM